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Fresh
Chestnut & Linseed Bread
- £3.35
A tasty
alternative to white bread enriched with the natural
minerals found in chestnut flour and linseed. Available in
larger loaves than most other gluten free breads with our
680g loaf
Shelf life: 7 days fresh, 3
months frozen
Allergy advice: Contains soya, yeast and eggs. Produced
in premises handling nuts. |
| |
Per
100g |
Per
Pack |
|
ENERGY |
1018 |
6920 |
| |
243 |
1653 |
|
PROTEIN |
6.1 |
41.5 |
|
CARBOHYDRATE |
44.2 |
300.0 |
|
(of
which is sugars)
|
1.2 |
8.06 |
|
FAT |
4.5 |
30.5 |
|
(of which is saturates) |
1.0 |
6.6 |
|
FIBRE |
1.6 |
10.6 |
|
SODIUM |
0.2 |
1.1 |
|
|
Ingredients: Water, rice flour,
potato starch, soya milk, tapioca flour, chestnut flour
(13%), sunflower oil, whole egg,albumen, linseed, glucose
syrup, yeast, emulsifier, salt, xanthan gum, preservative
(E202, E282, maize starch).
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