For gluten free and wheat free breads, cakes and pastry

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  Fresh Multigrain Bread - £3.25

Wholesome multigrain bread including brown rice flour, buckwheat, millet and the healthy, high protein grain quinoa.  Available in larger loaves than most other gluten free breads with our 660g loaf.

Shelf life: 7 days

Allergy advice: Contains soya, yeast and eggs. Produced in premises handling nuts.

  Per 100g Per Pack
ENERGY

1017

6704

 

243

1601

PROTEIN

6.12

40.38

CARBOHYDRATE

43.8

288.4

(of which is sugars) 

(1.2)

(7.8)

FAT

4.6

30.3

(of which is saturates)

(1.0)

(6.6)

FIBRE

1.6

10.2

SODIUM

0.2

1.1

 

Ingredients: Rice flour, water, potato starch, soya milk, tapioca starch, whole egg, albumen, buckwheat flour, brown rice flour, quinoa flour, sunflower oil, millet, yeast, molasses, emulsifier, xanthan gum, white wine vinegar, salt, preservative (E202, E282, maize starch).

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