For gluten free and wheat free breads, cakes and pastry

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  Fresh White Bread - £3.10

Traditionally baked white bread available in larger loaves than most other gluten free breads with our 680g loaf.

Allergy advice: Contains soya, yeast and eggs. Produced in premises handling nuts.

Shelf life: 7 days fresh, 3 months frozen

 

  Per 100g Per Pack
ENERGY 1029 6989
  246 1672
PROTEIN

5.4

36.4
CARBOHYDRATE

45.8

312.3

(of which is sugars) 

(1.1)

(7.4)

FAT 4.1 27.6

(of which is saturates)

(0.9)

(6.0)
FIBRE (0.8) (5.5)
SODIUM

0.2

1.1
 

Ingredients: Rice flour, water, potato starch, soya milk, tapioca starch, whole egg, albumen, sunflower oil, yeast, glucose sugar, emulsifier, xanthan gum, white wine vinegar, salt, preservative (E202, E282, maize starch).

 

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